![]() It is our joint responsibility to ensure that what begun as health crisis does not transform into a food crisis. remittances from migrant labour, production and sale of agricultural products.ĭiseases do not respect borders, and the effects of a possible global food crisis will affect everyone without distinction. Within these countries, rural communities are the most vulnerable, as they are often not covered by economic safety nets, and their livelihoods primarily depends on activities that have been significantly affected by the measures countries have implemented to contain the pandemic – e.g. ![]() In this scenario, without assistance, low-income developing countries are the most vulnerable: they are already particularly vulnerable to external shocks, and they have limited resources and weak institutional capacity to support their economies in the face of a shock. According to The State of Food Security and Nutrition in the World 2020 report, the pandemic may have added between 83 and 132 million people to the total number of undernourished in the world in 2020. The World Bank estimates that COVID-19 has pushed an additional 88 to 115 million people into extreme poverty last year. The economic impacts of COVID-19 are likely to lead to an enduring increase in global poverty and food insecurity. However, what is today still considered by many as primarily a health and economic crisis may soon become a long-term development crisis, if the world does not act promptly. This represents the deepest global recession since the Second World War. According to the International Monetary Fund, the global economy shrunk by 3.5 per cent last year. As of today, an estimate 100 million people have contracted the virus worldwide, and over 2.2 million died from the disease. The health and economic impact of the COVID-19 pandemic are well known. ![]() After the epidemic, what problems will global food security face and how to deal with it? What challenges will global food security face? In 2021, the impact of the epidemic and the global economic recession will have an impact on world food security. Global Forum on Remittances, Investment and Development (GFRID).Working group on the Performance-based Allocation System.Gender Transformative Mechanism in the Context of Climate Adaptation.Nourishing people and the Earth through inclusive and sustainable agriculture.Global gender transformative approaches initiative for women’s land rights.Joint Programme on Accelerating Progress towards the Economic Empowerment of Rural Women.Smallholder and Agri-SME Finance and Investment Network.Platform for Agricultural Risk Management.National Designated Authorities partnership platform.International Aid Transparency Initiative.Insurance for Rural Resilience and Economic Development.Facility for Refugees, Migrants, Forced Displacement and Rural Stability.Climate and Commodity Hedging to Enable Transformation.China-IFAD South-South and Triangular Cooperation Facility.Adaptation for Smallholder Agriculture Programme.Near East, North Africa, Europe and Central Asia.
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